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IND
10:30 AM to 11:59 PM
Three soft baked pretzels, Panchanga Lager cheese sauce and honey mustard
Pachanga Lager cheese, pickled jalapenos, lime crema, salsa over corn tortillas
Red quinoa, baby kale, romaine, walnuts, diced tomatoes, sunflower seeds, dried cranberries. Served with raspberry vinaigrette dressing
Grilled chicken, parmesan, kale, chopped hearts of romaine, tomato, herb croutons. Served with Caesar dressing
Topped with coleslaw and served on a brioche bun with kettle chips
Swiss cheese and smoked gouda grilled with tomatoes on white or wheat bread
Grilled ham, turkey, bacon, pachanga cheese sauce, served with tomato and lettuce on a Hoagie roll with honey mustard dressing
2 tacos served with a side of salsa
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